We are hiring now!

Golden Tulip Design Tbilisi is a brand new hotel that is a part of Louvre Hotels Group - a global player in the international hospitality industry, with a portfolio including more than 1, 600 hotels in 54 countries.

We hope the journey you are about to begin will be full of pleasant surprises. We can provide you with a sustainable environment, a skillful team, and a work full of new experiences.

We are pleased to announce an opening for the position of Pastry Cook

Duty Station: Tbilisi, Georgia.
Type of Appointment: Full-time.
Estimated Start Date: As soon as possible.

 DUTIES AND RESPONSIBILITIES:

•  Consulting with the executive chef and other chefs to plan menus.
• Executing pastry orders for catered events and accommodating special requests.
• Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies.
• Creating enticing confectionery decorations and delicious pastry fillings and keeping abreast of new pastry baking techniques.
• Applying classic pastry baking techniques when preparing traditional pastries. 
• Adding novel, creative, and delicious pastry items to the existing selection. 
• Monitoring equipment and ensuring all specialized pastry baking tools are in working order. 
• Maintaining a good running order of specialized pastry baking equipment.

RQUIREMENTS: 

• Vocational education in the field of beverages and food (will be considered an advantage);
• At least 2 years of experience working in a similar position;
• Advanced knowledge of traditional pastry baking techniques.

Are you ready?

To become a part of our Golden Hospitality Team please send your CV before August 31, 2024.

May your journey begin!